On Tap, South Africa’s first dedicated beer publication is a quarterly magazine
aimed at craft brewers, homebrewers, beer fanatics and those just beginning
to dip their proverbial toe into the mash tun. Each issue will be filled
with beer news from around the country and the continent, with snippets of
relevant world beer news to make sure South African drinkers have their
finger on the global beer pulse.
Here’s a taster of what’s in our packed Summer edition…..
Answers to the PUB quiz
Here are the answers to the PUB Quiz on page 48 of the Spring Edition.
1. Skeleton Coast Amber Weiss 2. Maluti 3. Ethiopia 4. Matt Brynildson 5. Cassava 6. Mauritius 7. Nairobi 8. South Africa 9. Lagos 10. Zambia 11. Loxton Lager 12. Uganda 13. Tanzaznia 14. Northern Cape 15. Mozambiqu
If you scored a perfect 100% you’re a beergenius and we salute you.
Meet the editor
Lucy Corne has been “researching” beer for many years, tasting microbrews in North and South Korea, propping up bars across Canada and enjoying more than the occasional ale in her native UK. Since settling in South Africa she has become an avid participant in the booming beer scene. Lucy is the author of SA’s first dedicated beer book, African Brew, a qualified BJCP judge and an all-round hophead who can usually be found sniffing and sipping IPAs, all in the name of research. email@example.com
Subscription Rates : R 160.00/ year for 4 issues. A subscription includes delivery by mail of a hard copy plus access
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Account Name: Inhouse Publications
Branch Code: 632005
A/C No.: 4047954595
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